Pistachio Moonshine 30% -50ml

House Character

Soft, nutty and gelato styled, yet built as a refined infusion rather than a liqueur. There is no cream, no thickener and no syrupy heaviness. Naturally dairy free, gluten free and vegan friendly, with a strikingly light pour.

What it tastes like.

Roasted pistachio, marzipan, almond blossom. Silky smooth finish.

How it pours.

Aroma

Roasted pistachio, marzipan, almond blossom.

Taste

Creamy, lightly sweet, nutty depth with a soft floral edge.

Finish

Ultra smooth, silky, lingering pistachio cream.

Best Served

Chilled neat, or shaken into a pistachio martini.

Pairing

Cannoli, pistachio gelato, white chocolate, baklava.

Three ways to pour it.

01 · Recipe

Pistachio martini

50ml Pistachio · 15ml white chocolate liqueur · 10ml double cream · shake hard, strain, rim with crushed pistachio.

02 · Recipe

Over crushed ice

Pistachio long, crushed ice, splash of soda, mint sprig.

03 · Recipe

Gelato float

Pour 30ml Pistachio over a scoop of pistachio gelato.